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Traditional Snacks

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Butter Murukku is a classic South Indian savory snack known for its rich buttery flavor and crisp texture. Prepared using quality rice flour and fresh butter, it delivers an authentic homemade taste. Ideal for tea-time snacking, festive occasions, and retail sales, this ready-to-eat snack is hygienically processed and can be customized in packaging for bulk supply and distribution.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Snack
  • Texture Crispy And Crunchy
  • Flavor Buttery And Savory
Other Attributes
  • Ingredient Base Rice Flour And Butter
  • Packaging Type Pouch / Box
  • Shelf Life 2 To 6 Months
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Kodubale is a popular South Indian traditional snack known for its distinctive ring shape and crunchy texture. Prepared with rice flour, spices, and natural ingredients, it delivers a mildly spicy and savory taste. Ideal for tea-time consumption and festive occasions, this ready-to-eat snack is hygienically processed and can be customized for various packaging and bulk supply needs.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Snack
  • Shape Ring Shaped
  • Texture Crispy And Crunchy
  • Flavor Spicy And Savory
Other Attributes
  • Ingredient Base Rice Flour And Spices
  • Packaging Type Pouch / Box
  • Shelf Life 2 To 6 Months
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Ribbon Pakoda is a popular South Indian savory snack known for its flat ribbon-like shape and crunchy bite. Made using gram flour, rice flour, and a blend of spices, it offers a flavorful and crispy snacking experience. Ideal for tea-time, festive occasions, and retail sales, this ready-to-eat snack is hygienically processed and can be customized for bulk packaging and distribution needs.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Snack
  • Shape Ribbon / Flat Strips
  • Texture Crispy And Crunchy
  • Flavor Spicy And Savory
Other Attributes
  • Ingredient Base Gram Flour And Rice Flour
  • Packaging Type Pouch / Box
  • Shelf Life 2 To 6 Months
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Thattai is a classic South Indian crispy snack known for its thin, flat, and crunchy texture. Prepared using rice flour, lentils, and a blend of spices, it delivers an authentic traditional flavor. Ideal for festive occasions and tea-time snacking, this ready-to-eat product is hygienically processed and suitable for bulk packaging and distribution.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Snack
  • Shape Flat Round Disc
  • Texture Crispy And Crunchy
  • Flavor Savory And Mildly Spicy
Other Attributes
  • Ingredient Base Rice Flour And Spices
  • Packaging Type Pouch / Box
  • Shelf Life 2 To 6 Months
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Ompodi Sev is a traditional South Indian snack known for its fine, soft, and crispy strands with a mild spicy flavor. Made using high-quality gram flour and subtle spices, it delivers a light and enjoyable snacking experience. Ideal for tea-time, festive occasions, and as a topping for other snacks, this ready-to-eat product is hygienically processed and suitable for bulk packaging and distribution.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Snack
  • Texture Light And Crispy
  • Flavor Mildly Spicy And Savory
  • Ingredient Base Gram Flour
Other Attributes
  • Form Fine Sev Strands
  • Packaging Type Pouch / Box
  • Shelf Life 2 To 6 Months
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Mixture is a popular traditional Indian namkeen made by blending crispy sev, fried lentils, peanuts, and aromatic spices to create a flavorful and crunchy snack. Known for its rich taste and variety of textures, it is ideal for daily consumption, tea-time, and festive occasions. Hygienically prepared and ready to eat, it can be customized in different spice levels and packaging sizes for bulk supply and retail distribution.

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Key Attributes
Industry-specific Attributes
  • Product Type Traditional Namkeen Snack
  • Texture Crunchy And Crispy
  • Flavor Spicy And Savory
Other Attributes
  • Ingredient Base Gram Flour, Peanuts, Lentils
  • Mix Type Assorted Snack Blend
  • Packaging Type Pouch / Box

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